Here rest quietly TatseFIRSTS

FIRSTS

French Green Asparagus, Seasonal Continuity, Fine Herb Salad, Freshness in Delicate Form, Poached New Egg, Green and Yellow... Say "Hello!"

----------

NEXTS

Japanese Yellow Fin Tuna Tartar, Hamachi Cru, Many Spring Radishes, Crisp and Sweet and Snappy, Smoked Olive Oil, Beguilingly Seductive

-----------

MAINS

Roasted Italian Veal, Baby Beast from Emilia Romana, White Bitter Greens, Not a Typo, Rich Cauliflower Puree, Smoothness without the Heavy

----------

FINISH

Brown Sugar Rhubarb Upside-down Cake, Almost (but not quite) Rustic, Rhubarb Ripple Ice Cream, Because Nothing Goes Better with Rhubarb than More Rhubarb

---------

April 16-27, 2019