Hot, humid days filled with the fast pace of city life. Hurry, hurry up... everywhere you go. Summertime in Hong Kong will get to just about anyone. Tea, a simple beverage, helps to slow things down. During these heat filled days, we offer Cold Brewed Oolong Tea. Takes a while to make, three days in fact,  and is dense, clean and floral. We like to use select vintages and plantations for this preparation. Carefully balanced tannins playfully enliven your palate. Cool to the lips, warming to your heart. The Chef drinks way too much...